Say Hello to Australia's Best Kept Culinary Secret!
Born in Australia
Initially used as a spice rub for succulent rotisserie chicken, "chicken salt" swiftly transcended its original purpose, quickly becoming the seasoning of choice for French fries on balmy summer afternoons.
Now Available in Canada and the U.S.
Until now, it was near impossible to experience the chicken salt phenomenon without, in fact, being in Australia. With The Salted Rooster, you can delve into the savory secret that Australian cooks have wielded for decades to transform their dishes into something truly extraordinary. This magical seasoning not only makes meals meatier and tastier, but it also adds a dash of nostalgia—a flavor that transports you straight to the sun-kissed shores of Down Under.”
Made for Your Table
Umami-rich that packs a punch, our seasoning can take any dish from dull to delicious. The Salted Rooster Chicken Salt helps you put your mark on your signature dishes.
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The Salted Rooster Chicken Salt
Regular price $9.99Regular priceUnit price per
Let customers speak for us
Quick shipping and a great product! My wife is Australian and we both love it!
Delicious! I’ve always wanted to try chicken salt but it’s difficult to find in Canada. So glad I found this sit, I’ll be a regular customer!
I tried this first on fries but I use this stuff for snacks all the time now - mostly on popcorn, but also peanuts or pumpkin seeds. I even gave some to my friends for Christmas :)
This salt is very unique and enjoyable to my cuisine. I use this salt on meals such as pasta, cooked vegetables, and many others. Highly recommend this product and will make future purchases.
I stumbled upon this product by accident, when a friend recommended I try it on my fries on a day I ran out of ketchup. I agreed only because I had no other condiments around, but I have not stopped using since. It goes great with a lot of fried food, but I also find it surprisingly interesting on foods that don't usually seem very enticing. I sprinkled some on brussels sprouts, for instance, and I refuse to eat them any other way now. I have no idea what goes into this salt, but I love it.
Great taste although it lacks some of the fruitiness of the jalapeno
Nevertheless it is a very tasty condiment
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